TechnicoFlor Group was founded in 1981 by François-Patrick SABATER to create aromatic compositions for the perfume industry. Soon new subsidiaries were set up expanding the business and diversifying into food flavors, plant extracts and aromatic raw ingredients.

In 2017 TechnicoFlor acquired from ELIXENS its food flavoring business, and decided to revive and re-launch its historic brand name FONTAROME.

FONTAROME designs, produces and sells food flavors for all sectors of the food industry both animal and human.

The company operates from a 5,000 m2 production facility near Paris at Saint-Ouen l’Aumône (95), including 3 laboratories, production units and a quality control laboratory.


FONTAROME works to European Directive CE1334/2008 and brings to market an extensive range of food flavors and notes from citrus to exotic and yellow fruit, red fruit, warm flavors, flower and plant notes, spices, aromatics and ethnic flavors, vegetable notes and notes of cheese, meat, fish and licorice among others.

  • – Flavors :
  • Sweet flavors

    candies and confectionary, dairy products, ices, alcoholic and non-alcoholic beverages, biscuits, viennoiserie, pastries, e-cigarettes, shishas,..

  • Savory flavors

    Salt meats, pre-cooked dishes, snacks, sauces,…

  • Pharmaceuticals

    Syrups, vitamins, toothpaste, oral hygiene…

  • Animal feed

    Our extensive range of flavors are designed for many types of livestock. Our flavorists seek to improve the food attractiveness for the animals to enhance their appetence.

  • Natural flavors

    In response to consumer demand for non-artificial flavors and to society’s concern for environmental sustainability, we offer a wide range of flavors sourced from natural ingredients.


Quality certifications :

  • FSSC 22000 Food Safety System Certification based on ISO 22000,
  • GMP + (Animal Feed)
  • ISO 9001 (V2008) veterinary certification for the manufacture and sale of aromatic substances in the animal feed sector
  • certificate of compliance to GMP delivered by ANSM Agence Nationale de Sécurité du Médicament – French National Food Safety Agency

Certificates issued :

  • non-GMO certificate
  • non-BSE certificate (Bovine Spongiform Encephalopathy)
  • Food contact certificate
  • certificate of purity
  • certificate of fresh organic plant content
  • certificate of origin of production
  • Kosher certificate
  • Halal Certificate
  • Food allergy certificate
  • organic food  flavoring certificate granted by ECOCERT


> Fontarome Marseille (Head Office)
Parc d’Activités de Fontvieille,
Route des Quatre Saisons, 13190 Allauch – France
Tel. +33 (0)4 91 07 70 77 / Fax. +33 (0)4 91 05 74 75

> Fontarome St-Ouen l’Aumône (Production Site)
ZI du Vert Galant,
66-68 avenue du Chateau, 95310 St Ouen L’Aumône – France
Tel. +33(0)1 84 03 84 03 – Fax  +33(0)1 84 28 04 20

FRANCE : François LE BRIS | Sales Manager |
SOUTH  OF FRANCE & EXPORT: Alexis PIANA | Sales Manager |